Verace

Streliška ulica 22, 1000 Ljubljana, Slovenia

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Gault&Millau's review 2026

Verace was the first pizzeria in Ljubljana to introduce authentic Neapolitan pizza: the kind with a thin center and airy, well-structured crust marked by beautifully charred bubbles. Made with carefully selected Italian ingredients, each pizza is baked for just ninety seconds, exactly as Neapolitan tradition dictates. The result is a pizza that remains light, flavourful, and never overbaked. The menu features a range of classic pizzas, among which the Marinara can easily steal your heart. Made with nothing more than tomatoes, garlic, and oregano, it proves that simplicity, when executed perfectly, is often all you need. Equally tempting are the pizza topped with mortadella, stracciatella, and pistachios, and the Bestia, featuring spicy salami. The menu also includes fried pizzas, vegan options, salads, and the indispensable tiramisu and lemon sorbet. Given its popularity, reserving a table in advance is highly recommended.