Who are the best by Gault&Millau Slovenia for 2022?

Dear foodies and wine lovers, are you wondering which restaurants impressed our inspectors the most this year? What are the most popular places and where to find the best desserts? Who are the names who will leave the biggest mark on Slovenian gastronomy this year?

Today, at the online event, we revealed the highest-rated restaurants and recipients of special Gault&Millau Slovenia 2022 awards. The quality of Slovenian cuisine is evidenced by the fact that eight restaurants, two young talents and two popular gathering places were among the best. The entire list of top restaurants and other providers will be unveiled in the second half of March, when this year's edition will be released.

Discover the BEST by Gault&Millau Slovenia for 2022.

Best restaurants:

1. Hiša Franko, Staro selo pri Kobaridu, 18/20, 4 toques

2. Gostilna pri Lojzetu, Dvorec Zemono, Vipava, 17,5/20,4 toques

3. Hiša Denk, Zgornja Kungota, 17,5/20, 4 toques

4. Ošterija Debeluh, Brežice, 17,5/20, 4 toques

5. Restavracija Mak, Maribor, 17/20, 4 toques

6. Restavracija Strelec, Ljubljana, 17/20, 4 toques

7. Restavracija Pavus, Grad Tabor Laško, 17/20, 4 toques

8. Grič, Šentjošt nad Horjulom, 17/20, 4 toques

Chef of the Year: Marko Pavčnik, Restavracija Pavus, Grad Tabor Laško

Traditional Cuisine Chef: Uroš Gorjanc, Gostilna Krištof, Predoslje

Chef of the Future: Filip Matjaž, Restavracija COB, Portorož

Young Talent: Marko Magajne, Galerija okusov, Novo Celje

Young Talent: Marko Vršič, Galerija okusov, Novo Celje

Best Service and Sommelier: Gregor Kren, Hiša Fink, Novo mesto

Best POP: Dvorni bar, Ljubljana

Best POP: Hiša Polonka, Kobarid

Best Pastry Shop: Zebra Patisseries, Ljubljana

Congratulations to all the winners and all of those included in this year's edition! We will meet live soon - at the table and in the company of the best!