Gostilnica Štrud´l

Triglavska cesta 23, 4264 Bohinj, Slovenia

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Location: Bohinj

Gault&Millau's review 2026

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Right next to the recently renovated Bohinj market, you will find just the place if you want to eat something local, whether it is a soup, a stew, or one of the traditional Bohinj dishes. Among other things, you can order a plate of Bohinj cheeses as well as a plate of Bohinj cold cuts. Even žganci have that special Bohinj flavour, as they are made from trdinka corn flour, typical of Bohinj Valley. The inn also has a small shop where you can buy home-made Bohinj tea, local honey, or choose something more substantial to take home with you.