Restavracija Harfa


Koprska ulica 98
1000 Ljubljana


+386 41 858 033


  • Boštjan Pavli, Chef

L'avis de Gault&Millau

Harfa has everything a successful restaurant needs: an amazing owner and chef with experience and a lot of creativity, loving and flawless service that truly cares for their guests and top presentations of plates, each more beautiful than the next one. An ordinary lunch at Harfa, which enjoys the reputation of a modern business restaurant, often turns out to be extraordinary. It is not only a place where businesspeople from the whole country meet or where locals come for a quick meal in the middle of a working day – it is a place where each meal is a true adventure because of the masterfully prepared, top-notch ingredients and the urban combinations of flavours that make your mouth water. The business lunch fish menu included crab and beet tartare with young peas and quinoa and a crispy sea bass fillet served with tuber, kohlrabi and potatoes, which exceeded our expectations. The elegant goose liver terrine was in flawless harmony with mango sauce and crunchy pistachio dough. The fantastic black Angus steak in Teran sauce presented the ingredient that was prepared perfectly and served with gentle herb štruklji. The dessert trio that included miniature cakes and homemade ice cream deserved an applause. From a 4-course meat or fish menu (35 euros), you can also build your own with 3 courses for 28 euros, but their à la carte offer includes something for everyone.

D'autres bonnes adresses

13 / 20


Gornji trg 28, 1000 Ljubljana

Terrasse Animaux acceptés Bistro/Brasserie Local