In most cases, guests who are trying their luck in the casino dictate the tempo of this Mediterranean restaurant. Their most famous dishes consist of fantastic seafood ingredients, prepared by chef Marino Furlan with his team. He has earned many international prizes and performed in several places over the world. This profession completes him – for him, cooking is a way of living. He prefers simple ingredients and pure tastes. Fascinating freshness and minerality of the seafood dishes are accentuated by the rich wine pairing.