Owner Aifen Ji was destined to come to Slovenia – here, she met her husband, the chef, and together they opened a Chinese restaurant. She acquired Slovenian by the way, without any special language courses. The restaurant offers a wide spectrum of traditional dishes: the Sichuan and Hong Kong specialties have convinced many guests who keep coming here on a regular basis. Because the restaurant is quite close to the airport, many passengers stop by here as well.
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