A heavenly terrace with the view of the sea in the middle of Goriška Brda. Katja and Elvis Bužinel, the heart and soul of the only seafood restaurant around this vineyard countryside, take care for the restaurant and wine cellar with the help of their three sons. All the seafood dishes are made of fresh, top-notch ingredients with a great feeling for the harmony of food and wines that carry the family members’ names. Their flagship is the raw seafood plate.
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