A countryside family restaurant is the definition of Bizeljsko - not just because of the so-called »furman« restaurant tradition but also because of the people who work there. The family works as an integral whole which convinces every guest with sincere warmth. When you talk to the owner Franc Šekoranja, it becomes clear that this is a man with a big heart and no guest is just a number to him. The restaurant is famous for friendly prices and true local food. Following old recipes, they cook everything right before serving it, which results in delicious succulence, sharpness and structure.